Austrian cuisine is reimagined here – with deep respect for its roots and the courage to innovate. Steirereck works closely with producers who craft their products with the same passion that defines the kitchen itself. Herbs from the restaurant’s own rooftop garden, almost forgotten varieties of fruit and vegetables, and produce from its own farm in Pogusch all find their way onto the plate. The result is cuisine that surprises while still feeling familiar. The view over the Stadtpark is part of the experience, as is the sense that nothing here is left to chance. An evening to remember.